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PROGRAMME ACTIVITIES IMPLEMENTED IN 2020
VISIT BY TANZANIAN BUSINESSPERSON Venue(s): East Java, Indonesia Date: February 28th to March 3rd, 2020 [Implemented] Area: Economic Cooperation ; Business Development ; Food and Agriculture. Beneficiary Countries: Indonesia; Tanzania Partnership & Networks: Embassy of the Republic of Indonesia in Dar es Salaam ; Indozstan ; Agriculture Training House of Ketindan ; Centre for Integrated Agribusiness Development ; P4S Intan Description: Tanzanian businessman to meet businessmen from the Centre for integrated Agribusiness Development (CIAD) and the P4S Intan. Target Group: Industrial players / Businessmen / Business Partners / Market Players / Farmers. Activity Objective(s): Reinforce economic cooperation and diseminate the potential of consumer goods, trade, agriculture and investment opportunities. Format: Business meeting. Materials: 1. Pointers. 2. Terms of References. 3. Correspondences. 4. List of P4S in East Java. External Link(s):
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BUSINESS ADMINISTRATION COLLEGE SCHOLARSHIP Venue(s): Bandung, Indonesia Date: September 2020 – 2024 Participants’ Country of Origin: Solomon Islands Implementing Partner: Telkom University
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ONLINE TRAINING AND WEBINAR SERIES: STAY HEALTHY AND PRODUCTIVE DURING COVID-19 PANDEMIC Venue(s): (Zoom Meeting) Date: 8 September (implemented), 6 October (implemented), 3 November (implemented) Participants’ Country of Origin: Participating Institution and / or International Organisation: – Implementing Partner: International Coconut Community
Document: 1. CONCEPT NOTE ICC & NAM CSSTC ONLINE TRAINING WEBINAR SERIES 3. Flyer and Agenda – Online Training on Nata de Coco 4. List of Registered Participants – Training on Nata de Coco 5. Opening Remarks by Director for NAM CSSTC – Training on Nata de Coco 6. Presentation by JERRY WUNGKANA – PROCESSING OF NATA DE COCO 7. Presentation by MARTIN JIMI – MARKETING OF NATA DE COCO 8. PROGRAMME ACTIVITY REPORT – NATA DE COCO 9. Leaflet and Schedule – Online Training on Processing and Marketing of Coconut Sugar 10. Registrants List of the Online Training on Processing and Marketing of Coconut Sugar 12. Presentation by ERLENE MANOHAR – Coconut Sugar 13. Presentation by SARAPEE YUADYONG – Coconut Sugar 14. Presentation by C ANANDHARAMAKRISHNAN – Coconut Sugar 15. PROGRAMME ACTIVITY REPORT – COCONUT SUGAR 16. Flyer and Schedule Training on GAPs and IPM 17. List of Participants – GAPs and IPM 18. Presentation by P SUBRAMANIAN – GAPs and IPM 19. Presentation by NAYANIE S. ARATCHIGE – GAPs and IPM 20. Presentation by JIMMY BOTELLA – GAPs and IPM 21. Presentation by PONCIANO A BATUGAL – GAPs and IPM 22. Closing Remarks by Acting Director for NAM CSSTC – GAPs and IPM 23. PROGRAMME ACTIVITY REPORT – GAPs and IPM
Link(s) 2. Recorded Online Training on Processing and Marketing of Nata de Coco 3. Recorded Online Training on Processing and Marketing of Coconut Sugar
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WEBINAR OF HEALTH AND ECONOMIC BENEFITS OF VCO DURING COVID-19 AND BEYOND Venue(s): (Zoom Meeting) Date: 8 December 2020 (implemented) Participants’ Country of Origin: Canada, Fiji, India, Indonesia, Federated States of Micronesia, Papua New Guinea, Philippines, Samoa, Solomon Islands, Sri Lanka, Tanzania, Thailand, Timor-Leste, Tonga, United States of America Participating Institution and / or International Organisation: – Implementing Partner: International Coconut Community
Document: 1. Flyer and Agenda – Webinar Health and Economic Benefits of VCO 3. Presentation by Atmarita – VCO 4. Presentation by Fabian Dayrit – VCO 5. Presentation by Annas Ahmad – VCO 6. Closing Remarks by Acting Director for NAM CSSTC – VCO Other Programs |
